I called to ask if their mushrooms were fresh or canned – sadly, it was the latter, so I opted for a large pepperoni pizza, foregoing my usual toppings. The pizza was $12.50 and it was ready when promised. The pizza was pretty good; the crust had the right amount of chew and the sauce was a little zesty. They were generous with the pepperoni and even hours later, when it was cold, the pizza was still tasty.
Christine tells me that I should try their Italian sub on a braided roll next.